Risotto recipes

Hone your risotto-making skills with our next-level three-cheese version, which uses the best ingredients. It's rich, perfect comfort food

We've adapted this Italian squash rice-pot recipe so it's a breeze for kids to make - just follow our step-by-step prep and cooking guide

A risotto oozing with rich winter flavours, perfect for a curl-up-on-the-couch meal

Using simple storecupboard and freezer ingredients, this pea and chorizo risotto makes an easy midweek meal. Garnish with crisped chorizo and grated parmesan

Sneak more veg into kids' diets with this easy, tasty rice dish - mash the sweet butternut squash if your little one doesn't like bits

An easy vegetarian one-pot risotto - simply stir in your seasonal veg, simmer and enjoy

A satisfying veggie supper that gives a basic risotto recipe an autumnal twist

Enjoy a comforting bowl of risotto with tomato and mascarpone. It's perfect for a Valentine's menu, or a special midweek meal

Replace the usual rice with filling, storecupboard barley. Spicy Spanish sausage provides a rich flavour and vibrant colour

Barney guides you through a step-by-step guide to making a mushroom risotto - you might even find it relaxing!

Make this vibrant risotto with courgettes and broad beans to make the most of summer veg. Swirl through homemade pesto for a fabulous starter or main

Roast a glut of summer vegetables and serve in this creamy Italian classic, finished with mascarpone and grated Parmesan

This risotto makes the most of peas with a pea purée, pea shoots and cooked sweet little peas

A one-pan family favourite of Italian rice that's quick to prepare and low in calories, too

Put asparagus centre stage in this satisfying risotto. Top with a sprinkling of parmesan for an easy midweek meal for two

A deliciously creamy summer risotto packed full of veg and seasonal flavours. Not too rich, this is the ideal summer main course

A risotto that's bursting with fresh Italian flavours - simple to make, it's the perfect no-fuss midweek meal for two

Enjoy this crab and saffron risotto for a comforting family supper. A good risotto starts with the rice - try to use a quality carnaroli or arborio rice

Master this classic Italian rice dish that can be served as a starter or main.

Enjoy springtime in a bowl with a vibrant watercress risotto with a goat's cheese and hazelnut topping that complements the earthy flavours of the watercress

Use up budget storecupboard groceries in this simple Italian rice pot with basil and breadcrumb topping

Love risotto? Try this low-fat version, which swaps traditional risotto rice for pearl barley

This melt-in-the-mouth vegetarian dish served with pine nuts and fried courgettes is everything a traditional Italian risotto should be

Tender chicken and wholesome pearl barley with a light herby dressing make this a great low-calorie, low-fat weeknight dinner